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Recipes

Mexican Iced Coffee

Cook Time
15 minutes
Serves
4
Calories
4
Protein
0.4 g
Total Fat
0.1 g
Saturated Fat
0 g
Carbohydrates
0.5 g
Dietary Fiber
0 g

Ingredients

  • 4 tbsp coffee, ground
  • 1/2 tsp cinnamon, ground
  • 1 tsp cocoa powder
  • 4 cups water

Preparation

  1. Place coffee grounds, cinnamon, and cocoa powder in a coffee filter.
  2. Brew coffee according to directions on package.
  3. Let coffee cool in fridge.
  4. Pour cooled coffee over ice.

Tags: Beverages

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