Peanut Butter Banana Sandwich
September 21, 2009
- Cook Time
- 5 minutes
- Serves
- 1
- Calories
- 290
- Protein
- 10g
- Total Fat
- 11g
- Saturated Fat
- 2g
- Carbohydrates
- 45g
- Dietary Fiber
- 6g
Ingredients
-
2 slices
whole wheat bread
-
1
banana
-
2 tbsp
peanut butter
Preparation
- Toast two slice of whole wheat bread.
- While bread is toasting, slice a banana into thin pieces.
- Spread 2 tablespoons of peanut butter on toasted bread and line with bananas.
- Cut in half and serve.
Tags:
Recipes, Breakfast
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